The NY Times points out that bicycles and the European penchant for fresh bread are more closely related than you might at first imagine. A writer in Amsterdam talks about how a slightly different conception of daily life enables cities without cars, and how that life is really more free than our slavish commitment to the car.
Bicycles and Fresh Bread
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Love this article! My blog post today was about changing food culture–and the stuff that supports it (bikes vs. petroleum)–one delicious bit at a time.